Herb-Ox® Beef Flavor Granulated Bouillon. Gluten free. Real herbs. Real flavor. Made with real beef. With other natural flavors. Makes 32 cups. Hormel Foods. Net wt 4.0 oz (113g). Uses: Add to soup, stew, gravies, sauces and stir-fry and bring to a boil. Add to water when boiling rice, pasta, couscous, potatoes and vegetables. Use to season beef prior to cooking to 160 degrees F; for ground beef, cook to 165 degrees F. Mix 1 teaspoon bouillon into each pound of ground meat and cook thoroughly to 165 degrees F when making meatloaf, burgers and meatballs. Questions, comments or recipes, please call 1-800-523-4635. Visit us at www.hormelfoods.com. ©Hormel Foods, LLC.